Orange Tapioca

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Servings: 6 Difficulty: Beginner
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Orange Tapioca recipe image
Orange Tapioca recipe image
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Orange Tapioca

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 74.5

Description

This International beverage features Skim milk, Egg; beaten, Sugar, Salt (not in sodium estimate, Quick-cooking tapioca. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.
  3. Diced fresh orange or peach

Nutrition Facts

Servings 6

Amount Per Serving
Calories 74.5kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 97538.2mg4065%
Total Carbohydrate 15.5g6%
Dietary Fiber 1.0g4%
Sugars 13.5g
Protein 3.6g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, beverage, egg, estimate, international, juice, low-fat, milk, not, orange, quickcooking, salt, skim, sodium, sugar, tapioca, title, vanilla, vegetarian
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