Orange Lemon Frosting

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Orange Lemon Frosting :::Gwhp32 A recipe image
Orange Lemon Frosting :::Gwhp32 A recipe image
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Orange Lemon Frosting

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1037.7

Description

This International dessert features Orange rind; grated, Lemon rind; grated, Butter, Egg whites; unbeaten, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. ADd orange and lemon rinds to butter and cream well.
  2. Add egg whites and salt and blemns.
  3. Add sugar, alternately with fruit juices, beating until smooth and of right consistency to spread.
  4. Add coloring.
  5. Kate Smith

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1037.7kcal
% Daily Value *
Total Fat 9.1g14%
Saturated Fat 5.7g29%
Cholesterol 24.2mg9%
Sodium 97657.8mg4070%
Total Carbohydrate 240.9g81%
Dietary Fiber 0.1g1%
Sugars 240.7g
Protein 5.6g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: approx, butter, coloring, conf, dessert, egg, food, frosting, grated, gwhp32, international, juice, lemon, orange, rind, salt, sifted, sugar, title, unbeaten
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