Orange Tapioca
Description
This International dessert features Skim milk, Egg, beaten, Sugar, Salt (not in sodium estimate. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine milk, egg, sugar, salt and tapioca in saucepan. Cook on medium heat, stirring constantly, until mixture boils. Remove from heat. Add orange juice slowly, stirring constantly. Return to heat, stirring until mixture boils. Remove from heat. Let cool, stirring occasionally. Mix in vanilla and diced oranges. Chill before serving
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Diced fresh orange or peach
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 74.5kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 97538.2mg4065%
- Total Carbohydrate 15.5g6%
- Dietary Fiber 1.0g4%
- Sugars 13.5g
- Protein 3.6g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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