This Mediterranean main features Cherry tomatoes — red. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Oven-Baked Cherry Tomatoes
Description
This Mediterranean main features Cherry tomatoes -- red. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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And/or yellow (about 1 pound) 1/4 c Diced red onion 1 Cclove garlic -- crushed 2 ts Basil Salt and pepper -- to taste 2 ts Olive oil 2 ts Red wine vinegar 1 tb Parsley
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Preheat your oven to 350B0.
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Lightly grease a baking dish large enough to spread the cherry tomatoes over the bottom.
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Stem the tomatoes and place them in the baking dish.
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Sprinkle the onion, garlic, basil, and salt and pepper over the tomatoes, then drizzle with the olive oil and vinegar.
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Bake until the tomatoes are soft, 20 to 30 minutes.
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Garnish with the parsley and serve warm
Nutrition Facts
Servings 7
- Amount Per Serving
- Calories 14.4kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 4.0mg1%
- Total Carbohydrate 3.1g2%
- Dietary Fiber 1.0g4%
- Sugars 2.1g
- Protein 0.7g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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