This International soup features Fresh clams, Bacon drippings, Onion — minced, Red potatoes — diced, Half and half. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Chicken Recipe
Description
This International soup features Fresh clams, Bacon drippings, Onion -- minced, Red potatoes -- diced, Half and half. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Scrub and rinse clams.
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Put clams on the hot spot (over 200F (93&# 194;°C)).
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They will open wide after 10 minutes.
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Make sure to save any juice in the shells.
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When they are done, chop finely.
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Saut onions until translucent.
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Add half and half.
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Bring to boil.
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Add milk and return to boil.
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Add remaining ingredients.
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Bring to boil and simmer until potatoes are soft
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 954.1kcal
- % Daily Value *
- Total Fat 40.7g63%
- Saturated Fat 16.2g81%
- Cholesterol 177.3mg60%
- Sodium 1405.5mg59%
- Total Carbohydrate 77.9g26%
- Dietary Fiber 12.3g50%
- Sugars 18.2g
- Protein 71.5g143%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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