Pasta Recipe

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Servings: 1 serving Difficulty: Beginner
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Italian-style savory and satisfying main that brings home-style flavor to your table
Pasta Recipe recipe image
Pasta Recipe recipe image
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Pasta Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 459.4

Description

This Italian main features Cups fresh basil, Olive oil, Cloves garlic, Sprigs parsley, Pine nuts. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper to taste Place the basil in a blender.
  2. Add the oil, garlic parsley, salt, pepper, and pine nuts.
  3. Blend until all are chopped very fine.
  4. Remove from the blender and add the Parmesan or Romano cheese.
  5. Toss with pasta

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 459.4kcal
% Daily Value *
Total Fat 40.2g62%
Saturated Fat 9.8g50%
Cholesterol 26.4mg9%
Sodium 472.9mg20%
Total Carbohydrate 10.2g4%
Dietary Fiber 4.1g17%
Sugars 2.5g
Protein 18.4g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, blending, cheese, cloves, cups, fresh, garlic, grated, italian, main, nuts, oil, olive, parmesan, parsley, pasta, pine, recipe, romano, sprigs
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