Pasta Recipe
Description
This Italian main features Meanwhile, cook pasta, Divide pasta among, Serving bowls. Top with. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
in a large saucepan of boiling water for 10 minutes or until tender. Drain. Place passata in a small saucepan; bring to the boil over high heat. dumplings and hot passata. Sprinkle over parmesan
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 131.0kcal
- % Daily Value *
- Total Fat 1.1g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 1.0mg1%
- Total Carbohydrate 25.0g9%
- Dietary Fiber 1.8g8%
- Sugars 0.5g
- Protein 5.0g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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