Pasta Sauce

Servings: 4 servings Difficulty: Beginner
Italian-style savory and satisfying main that brings home-style flavor to your table
Pasta Sauce recipe image

This Italian main features Heat olive oil in a pot over medium heat., Add carrots, bell peppers, mushrooms, and onions. Sauté for 5 to. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Pasta Sauce

Difficulty: Beginner
Servings: 4 servings Calories: 686.0

Description

This Italian main features Heat olive oil in a pot over medium heat., Add carrots, bell peppers, mushrooms, and onions. Saut&# 195;© for 5 to. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Let boil and then simmer over low heat for 10 to 15 minutes or until reduced. Adjust taste with seasoning

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 686.0kcal
% Daily Value *
Total Fat 54.2g84%
Saturated Fat 21.5g108%
Cholesterol 88.0mg30%
Sodium 1581.2mg66%
Total Carbohydrate 12.0g4%
Dietary Fiber 2.3g10%
Sugars 5.2g
Protein 36.1g73%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, boiling, carrots, cheese, garnished, heat, italian, main, medium, minutes, mushrooms, oil, olive, onions, over, parmesan, pasta, paste, peppers, pot
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