Pasta Di Pina

Servings: 4 Difficulty: Beginner
Italian-style savory and satisfying main that brings home-style flavor to your table
Pasta Di Pina recipe image

Pasta Di Pina

Difficulty: Beginner
Servings: 4 Calories: 661.7

Description

This Italian main features Olive Oil, Med. Cloves Garlic *, Fresh Bread Crumbs, Pepper, Env. Golden Onion Soup Mix. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. * Garlic cloves should be finely chopped. ~~In medium skillet, heat oil and cook garlic with bread crumbs over medium heat, stirring constantly, until garlic and bread crumbs are golden. Stir in pepper; set aside. In large saucepan, thoroughly blend golden onion recipe soup mix with water. Bring to a boil, then stir in uncooked noodles. Simmer uncovered stirring frequently, 7 minutes or until noodles are tender. (DO NOT DRAIN!) remove from heat, then toss with bread crumb mixture and parsley. Sprinkle with cheese and serve. Makes about 4 appetizer or 2 main-dish servings
  2. Grated Parmesan Cheese

Nutrition Facts

Servings 4


Amount Per Serving
Calories 661.7kcal
% Daily Value *
Total Fat 31.3g49%
Saturated Fat 8.6g43%
Cholesterol 49.0mg17%
Sodium 1249.0mg53%
Total Carbohydrate 74.4g25%
Dietary Fiber 4.9g20%
Sugars 6.9g
Protein 24.9g50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, bread, chopped, cloves, crumbs, egg, env, fine, finely, fresh, garlic, golden, italian, main, med, noodles, oil, olive, onion
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