Pasta Salad With Chicken & Artichokes
Description
This Italian main features Pasta shells, Oil, Mayonnaise, Lemon juice, Chopped parsley. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook pasta in large pot of boiling, salted water until tender, but firm, 8 to 12 minutes, stirring often. Drain well and rinse with cold water. Shake out excess water and toss pasta with oil. Combine mayonnaise, lemon juice, parsley and basil. Place pasta in large bowl. Add mayonnaise mixture, chicken, artichokes and tabasco. Toss well. Garnish with almonds. For a decorative presentation, serve in avacado halves, in tomato cups or on lettuce leaves
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Diced cooked chicken
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 983.3kcal
- % Daily Value *
- Total Fat 73.8g114%
- Saturated Fat 12.1g61%
- Cholesterol 115.2mg39%
- Sodium 419.2mg18%
- Total Carbohydrate 33.6g12%
- Dietary Fiber 8.9g36%
- Sugars 1.6g
- Protein 43.7g88%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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