Pasta With Pork & Basil

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Servings: 4 Difficulty: Intermediate
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A hearty Italian-inspired dish featuring tender pork, earthy mushrooms, and fresh herbs tossed with al dente pasta.
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This comforting pasta dish brings together tender pieces of pork, earthy mushrooms, and the bright freshness of basil, parsley, and chives. It’s a satisfying weeknight dinner that feels both rustic and refined. The savory pork pairs beautifully with the umami-rich mushrooms, while the fresh herbs add a vibrant lift. Perfect for family dinners or casual gatherings, this recipe is simple enough for busy evenings but impressive enough for guests. Use whatever pasta shape you have on hand for a customizable meal that everyone will love.

Pasta With Pork & Basil recipe image
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Pasta With Pork & Basil

Author: chefs-mate Cooking Method: , , , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 295.0

Description

This comforting pasta dish brings together tender pieces of pork, earthy mushrooms, and the bright freshness of basil, parsley, and chives. It&# 226;ÂÂs a satisfying weeknight dinner that feels both rustic and refined. The savory pork pairs beautifully with the umami-rich mushrooms, while the fresh herbs add a vibrant lift. Perfect for family dinners or casual gatherings, this recipe is simple enough for busy evenings but impressive enough for guests. Use whatever pasta shape you have on hand for a customizable meal that everyone will love.

Ingredients

Directions

  1. Bring a large pot of salted water to a boil.
  2. Cook the pork and mushrooms in a skillet until browned and cooked through.
  3. Add the pasta to the boiling water and cook until al dente according to package directions.
  4. Drain the pasta, reserving 1 cup of the starchy cooking water.
  5. Toss the hot pasta with the pork and mushroom mixture.
  6. Add reserved pasta water as needed to create a light sauce that coats the noodles.
  7. Stir in the fresh basil, parsley, and chives.
  8. Season with salt and pepper to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 295.0kcal
% Daily Value *
Total Fat 2.7g5%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 9.5mg1%
Total Carbohydrate 55.0g19%
Dietary Fiber 5.1g21%
Sugars 4.0g
Protein 14.7g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: pasta, pork, basil, mushrooms, italian, dinner, easy, weeknight, fusilli, herbs, sauteed, comfort food, family meal, quick, simple, homemade, flavorful, main course, parsley, chives
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