Chicken Recipe

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Servings: 1 serving Difficulty: Intermediate
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International-style classic side-dish that brings home-style flavor to your table
Chicken Recipe recipe image
Chicken Recipe recipe image
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Chicken Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 serving Calories: 441.5

Description

This International side-dish features Place chicken in the skillet. Cook over medium, Place frozen green beans, pepper, and cooked, Minutes.. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. heat, until chicken is thoroughly done and no longer pink in color, about 12 minutes.
  2. Remove chicken from skillet; keep warm.
  3. onions in same skillet.
  4. Cover and
  5. cook over medium-low
  6. heat until beans are tender, about cooking, stirring occasionally, until heated through, about 3 minutes.

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 441.5kcal
% Daily Value *
Total Fat 21.1g33%
Saturated Fat 5.8g29%
Cholesterol 155.8mg52%
Sodium 148.0mg7%
Total Carbohydrate 5.2g2%
Dietary Fiber 2.0g8%
Sugars 2.5g
Protein 48.6g98%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, board, chicken, continue, cook, cooked, cutting, frozen, green, international, medium, minutes, mixture, over, pepper, place, recipe, remove, side-dish, skillet
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