Pea Sprout Salad

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Servings: 4 Difficulty: Beginner
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International-style fresh and vibrant salad that brings home-style flavor to your table
Pea Sprout Salad recipe image
Pea Sprout Salad recipe image
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Pea Sprout Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 265.9

Description

This International salad features Fresh pea sprouts, Rice wine vinegar, Thin soy sauce, Sugar, Sesame seed oil. It delivers sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all and toss with pea spouts. Slice rolls in half on the bias. Plate 2 rolls per plate in front of salad and drizzle with mango pure. CHEF DU JOUR MING TSAI SHOW

Nutrition Facts

Servings 4

Amount Per Serving
Calories 265.9kcal
% Daily Value *
Total Fat 25.2g39%
Saturated Fat 3.8g19%
Cholesterol 0.0mg0%
Sodium 437.3mg19%
Total Carbohydrate 9.3g4%
Dietary Fiber 2.3g10%
Sugars 5.1g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: fresh, international, oil, pea, rice, salad, sauce, seed, sesame, soy, sprout, sprouts, sugar, thin, title, vegan, vinegar, wine
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