Peach Fritters

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Servings: 4 Difficulty: Advanced
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Mediterranean-style light and flavorful appetizer that brings home-style flavor to your table
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Peach Fritters

Author: chefs-mate Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 3873.7

Description

This Mediterranean appetizer features Virgin olive oil for frying, Flour, Sugar, Spanish sparkling wine, Extra virgin olive oil. It delivers sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Saucepan 1/2 c Almonds, finely chopped to a Powder Juice of 1 lemon Powdered sugar to
  2. garnish
  3. Preheat oil to 375 degrees F (191&# 194;°C).
  4. In a large mixing bowl, whisk together flour, sugar and sparkling wine.
  5. Stir in oil.
  6. Whisk whites to soft peaks and fold gently into sparkling wine mixture and set aside.
  7. Peel peaches and cut into 1/2 inch thick wedges.
  8. Dip each peach into sugar and then dip into warm jelly.
  9. Finally, dip each peach wedge into almond powder.
  10. When oil is ready,
  11. dip prepped peach pieces into batter, drop into oil and
  12. cook until crisp and light golden brown.
  13. Add lemon juice to remaining jelly and place into bowl in center of service platter.
  14. Remove fritters to drain on paper towel, dust with powdered sugar and serve warm.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 3873.7kcal
% Daily Value *
Total Fat 255.1g393%
Saturated Fat 36.0g180%
Cholesterol 0.0mg0%
Sodium 104.6mg5%
Total Carbohydrate 298.8g100%
Dietary Fiber 11.6g47%
Sugars 39.7g
Protein 40.6g82%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, apricot, egg, extra, flour, fritters, frying, granulated, jelly, mediterranean, oil, olive, peach, peaches, perfect, spanish, sparkling, sugar, title, vegetarian
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