Peach Pecan Muffins

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style hearty and homemade bread that brings home-style flavor to your table
Peach Pecan Muffins recipe image
Peach Pecan Muffins recipe image
Print Recipe

Peach Pecan Muffins

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 915.7

Description

This International bread features All-purpose flour, Granulated sugar, Baking powder, Cinnamon, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all the dry ingredients.
  2. Combine all the wet ingredients.
  3. Stir the two together just til moistened.
  4. Fold in peaches & pecans.
  5. Spoon into muffin cups.
  6. Sprinkle with additional cinnamon & sugar if desired.
  7. Bake at 400 for 20-25 min.
  8. you can use frozen or canned peaches for this too, just whir 'em in a food processor to break 'em up a little-
  9. make sure you have a cup of pulp

Nutrition Facts

Servings 1

Amount Per Serving
Calories 915.7kcal
% Daily Value *
Total Fat 48.5g75%
Saturated Fat 18.7g94%
Cholesterol 111.4mg38%
Sodium 1785.9mg75%
Total Carbohydrate 110.2g37%
Dietary Fiber 6.7g27%
Sugars 36.6g
Protein 14.7g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, bread, butter, chopped, cinnamon, diced, egg, flour, granulated, international, melted, milk, muffins, peach, peaches, pecan, pecans, peeled
Recipe Card powered by WP Delicious