Peach Sundae

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Peach Sundae recipe image
Peach Sundae recipe image
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Peach Sundae

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 313.3

Description

This International dessert features Peaches, Sugar, Water, Corn syrup; light. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Red food color Pare and slice peaches in thin slices.
  2. Make syrup using 2 c.
  3. sugar, 1 c.
  4. water, 1/2 c.
  5. light corn syrup, color a pale pink.
  6. Cool syrup, add peaches.
  7. Put ice cream in sherbet glasses and cover with peach mixture

Nutrition Facts

Servings 8

Amount Per Serving
Calories 313.3kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2.7mg1%
Total Carbohydrate 81.0g27%
Dietary Fiber 1.5g6%
Sugars 73.2g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: corn, dessert, international, light, peach, peaches, sugar, sundae, syrup, title, vegan, water
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