Peachy Pork Stir-Fry

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Servings: 6 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Peachy Pork Stir-Fry recipe image
Peachy Pork Stir-Fry recipe image
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Peachy Pork Stir-Fry

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 193.6

Description

This International side-dish features Lean boneless pork loin, Ground white pepper, Salt, Low-sugar apricot spread, Peach nectar. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Add Peach nectar, Cornstarch and cook until tender.
  3. Season with Ground white pepper, Salt.
  4. Serve hot or at room temperature.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 193.6kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 1.4g7%
Cholesterol 81.7mg28%
Sodium 1289.6mg54%
Total Carbohydrate 7.5g3%
Dietary Fiber 0.8g4%
Sugars 3.1g
Protein 30.0g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apricot, boneless, cornstarch, frying, ground, international, lean, loin, lowsugar, nectar, peach, peaches, peachy, pepper, pork, salt, side-dish, spread, stir frying, stirfry
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