Peanut Butter Cookies

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Servings: 24 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Peanut Butter Cookies recipe image
Peanut Butter Cookies recipe image
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Peanut Butter Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 24 Calories: 889.9

Description

This International dessert features Light brown sugar 2 c enriched flour, Eggs, slightly beaten 2 teaspoon baking soda, Vanilla 1/2 teaspoon salt, Chunky peanut butter 1/2 c cashews. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine sugar and eggs, mixing well.
  2. Add vanilla and peanut butter.
  3. Sift together flour, soda and salt, and add to peanut butter mixture.
  4. Stir until blended.
  5. If desired, add cashews.
  6. Drop by rounded teaspoonfuls onto greased cookie sheet.
  7. Bake at 350 degrees for 12 minutes or until done

Nutrition Facts

Servings 24

Amount Per Serving
Calories 889.9kcal
% Daily Value *
Total Fat 35.5g55%
Saturated Fat 7.7g39%
Cholesterol 186.5mg63%
Sodium 381.3mg16%
Total Carbohydrate 130.9g44%
Dietary Fiber 4.0g16%
Sugars 123.7g
Protein 21.6g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, blending, brown, butter, cashews, chopped, chunky, cookies, dessert, eggs, enriched, flour, international, light, opt, peanut, peanuts, salt, slightly
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