Peanut Butter Cookies
Description
This International dessert features Yellow cake mix 2 tablespoon Water, Peanut butter 2 Eggs, Oil. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine all ingredients and mix well. Drop by teaspoonfuls onto cookie sheet. Press criss cross design on cookie with a fork. Bake at 350 deg f (177&# 194;°C) for 10 to 12 minutes. Cool on wire rack
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 697.0kcal
- % Daily Value *
- Total Fat 60.2g93%
- Saturated Fat 10.5g53%
- Cholesterol 0.0mg0%
- Sodium 240.0mg10%
- Total Carbohydrate 29.2g10%
- Dietary Fiber 4.0g16%
- Sugars 5.4g
- Protein 16.7g34%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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