Peanut Butter Creams

Servings: 57 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Peanut Butter Creams recipe image

This International dessert features Cream cheese, Powdered sugar — sifted, Peanut butter, Butter, Vanilla. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Peanut Butter Creams

Difficulty: Intermediate
Servings: 57 Calories: 699.8

Description

This International dessert features Cream cheese, Powdered sugar -- sifted, Peanut butter, Butter, Vanilla. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a mixing bowl, combine cream cheese, sugar, peanut butter, butter, and vanilla.
  2. If necessary add a little more powdered sugar.
  3. Cover and chill for 1 to 2 hours.
  4. Form into small balls and roll each ball in peanuts.
  5. Place in paper candy cups, cover and keep refrigerated for up to 4 days.
  6. Return to room temperature about 2 hours before eating

Nutrition Facts

Servings 57


Amount Per Serving
Calories 699.8kcal
% Daily Value *
Total Fat 21.1g33%
Saturated Fat 7.1g36%
Cholesterol 21.1mg8%
Sodium 121.3mg6%
Total Carbohydrate 125.9g42%
Dietary Fiber 2.4g10%
Sugars 122.1g
Protein 7.8g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cheese, chopped, cream, creams, dessert, fine, international, peanut, peanuts, powdered, sifted, sugar, title, vanilla, vegetarian
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