Peanut Brittle Ice-Cream

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Peanut Brittle Ice-Cream recipe image
Peanut Brittle Ice-Cream recipe image
Print Recipe

Peanut Brittle Ice-Cream

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 396.0

Description

This International dessert features Peanut brittle, Milk, Cream. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pulverize peanut brittle. Dissolve in cream. Add milk. Pour into freezer. Freeze. 4 servings. F. Richardson, Guthrie, OK

Nutrition Facts

Servings 4

Amount Per Serving
Calories 396.0kcal
% Daily Value *
Total Fat 36.4g56%
Saturated Fat 16.5g83%
Cholesterol 67.2mg23%
Sodium 142.9mg6%
Total Carbohydrate 10.2g4%
Dietary Fiber 1.7g7%
Sugars 7.1g
Protein 10.4g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brittle, cream, dessert, icecream, international, milk, peanut, peanuts, title, vegetarian
Recipe Card powered by WP Delicious