Peanut Butter Chip Cookies

Servings: 48 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Butter softened, Packed brown sugar, Chunky peanut butter, Eggs, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Peanut Butter Chip Cookies recipe image
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Peanut Butter Chip Cookies

Difficulty: Intermediate
Servings: 48 Calories: 2022.0

Description

This International dessert features Butter softened, Packed brown sugar, Chunky peanut butter, Eggs, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350.
  2. Cream butter and brown sugar until light and fluffy.
  3. Add peanut butter and eggs.
  4. Mix well.
  5. Stir in flour and baking soda and blend well.
  6. Add peanuts and chips.
  7. Mix just until blended.
  8. Drop by rounded teaspoonfuls two inches apart onto ungreased cookie sheet.
  9. Bake 9-12 minutes or until golden brown.
  10. Remove right away from cookie sheet and cool on wire rack

Nutrition Facts

Servings 48


Amount Per Serving
Calories 2022.0kcal
% Daily Value *
Total Fat 109.8g169%
Saturated Fat 43.9g220%
Cholesterol 171.2mg58%
Sodium 422.2mg18%
Total Carbohydrate 218.4g73%
Dietary Fiber 16.8g68%
Sugars 131.2g
Protein 43.0g86%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brown, butter, butterscotch, chip, chips, chocolate, chunky, cookies, dessert, eggs, flour, international, packed, peanut, peanuts, salted, semisweet, soda
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