Peanut Butter Chocolate Pudding

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Servings: 2 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Peanut Butter Chocolate Pudding (3 Pts recipe image
Peanut Butter Chocolate Pudding (3 Pts recipe image
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Peanut Butter Chocolate Pudding

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 84.0

Description

This International dessert features Unsweetened cocoa, Cornstarch, Skim milk, Peanut butter, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a small saucepan, combine cocoa and cornstarch.
  2. Gradually stir in milk, stirring constantly.
  3. Add remaining ingredients.
  4. Cook over medium-low heat, stirring constantly, until mixture comes to a boil.
  5. Boil 1 minute, stirring constantly.
  6. Pour into two bowls or custard cups.
  7. Chill thoroughlyNOTES : This rich, creamy pudding will satisfy your sweet tooth every time

Nutrition Facts

Servings 2

Amount Per Serving
Calories 84.0kcal
% Daily Value *
Total Fat 2.5g4%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 41.3mg2%
Total Carbohydrate 12.9g5%
Dietary Fiber 1.1g5%
Sugars 7.4g
Protein 3.5g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, chocolate, cocoa, cornstarch, dessert, extract, international, milk, peanut, peanuts, pts, pudding, skim, sugar, title, unsweetened, vanilla, vegetarian
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