Peanut Butter Pie 2

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Peanut Butter Pie 2 recipe image
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Peanut Butter Pie 2

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1459.4

Description

This International dessert features Cream Cheese, Whipped Topping, In Graham Cracker Crusts, Crunchy Peanut Butter, Sifted Powdered Sugar. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Garnish : chocolate shavings
  2. cream cheese and peanut butter in a large mixing bowl;
  3. beat at medium speed of an electric mixer until light and fluffy.
  4. Gradually add whipped topping and powdered sugar, and continue beating until smooth.
  5. Spoon filling into prepared crusts.
  6. Cover and freeze at least 8 hours.
  7. Garnish, if desired.
  8. Living; Home For The Holidays, '89

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1459.4kcal
% Daily Value *
Total Fat 99.8g154%
Saturated Fat 48.6g244%
Cholesterol 198.0mg66%
Sodium 1535.9mg64%
Total Carbohydrate 108.8g37%
Dietary Fiber 3.6g15%
Sugars 99.5g
Protein 39.3g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cheese, cracker, cream, crunchy, crusts, dessert, graham, international, peanut, peanuts, pie, powdered, sifted, sugar, title, topping, vegetarian, whipped
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