Pears With Tapioca

Servings: 6 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Tapioca, Boiling water, Salt, Lemon juice, Dried pears. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Pears With Tapioca

Difficulty: Beginner
Servings: 6 Calories: 371.2

Description

This International dessert features Tapioca, Boiling water, Salt, Lemon juice, Dried pears. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Pour into prepared dish and bake until set.
  4. Refrigerate until ready to serve.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 371.2kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1635.3mg69%
Total Carbohydrate 96.2g33%
Dietary Fiber 2.8g12%
Sugars 90.6g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, dessert, dried, international, juice, lemon, marshmallows, pears, salt, simmering, steaming, sugar, tapioca, title, vegan, water, with
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