Pecan Pralines – Prudhomme

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Servings: 36 Difficulty: Beginner
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Cajun-style sweet and satisfying dessert that brings home-style flavor to your table
Pecan Pralines - Prudhomme recipe image
Pecan Pralines - Prudhomme recipe image
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Pecan Pralines – Prudhomme

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 36 Calories: 1893.7

Description

This Cajun dessert features Unsalted butter, Sugar, Packed, light brown sugar, Heavy cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Season with salt and pepper to taste.
  3. Stir in remaining ingredients and heat through.
  4. Serve hot.

Nutrition Facts

Servings 36

Amount Per Serving
Calories 1893.7kcal
% Daily Value *
Total Fat 171.4g264%
Saturated Fat 42.3g212%
Cholesterol 114.8mg39%
Sodium 30.2mg2%
Total Carbohydrate 89.8g30%
Dietary Fiber 17.3g70%
Sugars 71.1g
Protein 19.6g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brown, butter, cajun, chopped, cream, dessert, extract, halves, heavy, light, milk, packed, pecan, pecans, pralines, prudhomme, smoking, sugar, title
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