Pegleg Shorty’S Chili

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Servings: 10 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
Pegleg Shorty's Chili recipe image
Pegleg Shorty's Chili recipe image
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Pegleg Shorty’S Chili

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 1857.3

Description

This American main features Lean beef; ground coarse 1 tablespoon Garlic powder, Suet; ground 1 tablespoon Camino, Water 1 tablespoon Oregano, Chili powder 1 tablespoon Paprika, Salt 1/2 teaspoon Cayenne pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Braise the meat in a large skillet.
  2. Add the water and bring to a boil.
  3. Add the ground suet and all the spices.
  4. Mix thoroughly.
  5. Stir every few minutes till your are sure the spices are blended and the meat is all well spearated.
  6. After that you just need to stir enough to keep it from sticking to the bottom of the skillet.
  7. Cook for 45 minutes to one hour

Nutrition Facts

Servings 10

Amount Per Serving
Calories 1857.3kcal
% Daily Value *
Total Fat 109.6g169%
Saturated Fat 39.6g198%
Cholesterol 533.4mg178%
Sodium 31463.0mg1311%
Total Carbohydrate 35.2g12%
Dietary Fiber 25.5g102%
Sugars 6.0g
Protein 181.1g363%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, blending, boiling, braising, camino, cayenne, chili, coarse, garlic, ground, lean, main, oregano, paprika, pegleg, pepper, powder, salt, shortys
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