Pepper Recipe

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Servings: 1 serving Difficulty: Beginner
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A homemade pepper recipe with ground cardamom and ground coriander and ground cumin and Ground cloves
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Pepper Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 248.6

Description

This pepper recipe features ground cardamom, ground coriander, ground cumin, Ground cloves in a straightforward preparation. A versatile recipe that can be adapted to your taste and preferred cooking method.

Ingredients

Directions

  1. Prepare all ingredients: wash, chop, and measure as needed.
  2. Combine the main ingredients (ground cardamom, ground coriander, ground cumin, Ground cloves, black pepper) in a large bowl or pot.
  3. Cook according to preferred method.
  4. Season to taste with salt and pepper.
  5. Serve hot or cold as desired.

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 248.6kcal
% Daily Value *
Total Fat 12.8g20%
Saturated Fat 2.1g11%
Cholesterol 12.0mg4%
Sodium 24.4mg2%
Total Carbohydrate 35.5g12%
Dietary Fiber 20.1g81%
Sugars 1.0g
Protein 11.7g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, cardamom, cinnamon, cloves, coriander, cumin, ground, international, nutmeg, pepper, recipe, sauce, teaspoons, title, vegan
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