Perfect Chicken
Description
This International main features FLOUR, Margarine, Sliced celery, 3/4 oz) chicken broth, Chicken. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Preheat oven to 350 degrees.
-
Shake flour in regular size (10"x16") Reynolds oven cooking bag; place in 13x9x2-inch baking pan.
-
Add rice, butter,vegetables, broth and water; squeeze bag gently to
-
blend ingredients Tie chicken legs with string.
-
Brush chicken with oil; sprinkle with seasonings.
-
Place chicken in bag on top of rice.
-
Close bag with nylon tie
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 767.6kcal
- % Daily Value *
- Total Fat 36.6g57%
- Saturated Fat 9.8g50%
- Cholesterol 237.6mg80%
- Sodium 65286.1mg2721%
- Total Carbohydrate 20.4g7%
- Dietary Fiber 2.1g9%
- Sugars 3.1g
- Protein 74.2g149%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, basil, blending, broth, carrots, celery, chicken, chopped, flakes, flour, garlic, international, leaves, main, margarine, oil, onion, paprika, parsley, pepper
