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This Middle-Eastern dessert features Apples, pared and cut up, Sugar, Lemon juice, Rose or orange flower. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Persian Apple Dessert
Description
This Middle-Eastern dessert features Apples, pared and cut up, Sugar, Lemon juice, Rose or orange flower. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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water (optional) 1 ds Salt Rose water or orange flower water mark this light fruit dessert as Middle Eastern.
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Both of these subtle flavorings can be found at pharmacies as well as in gourmet and specialty shops.
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Process half the apples and the remaining ingredients in blender container until coarsely chopped, 20 to 30 seconds.
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Add remaining apples.
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Blend until coarsely chopped
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 78.7kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.9mg1%
- Total Carbohydrate 20.8g7%
- Dietary Fiber 1.9g8%
- Sugars 17.4g
- Protein 0.3g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
apple, apples, blending, cut, dessert, flower, juice, lemon, middle-eastern, orange, pared, persian, rose, sugar, title, vegan
