Pesto Cheese Dip

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
Jump To Recipe Print Recipe
Italian-style classic dip that brings home-style flavor to your table
Pesto Cheese Dip recipe image
Pesto Cheese Dip recipe image
Print Recipe

Pesto Cheese Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 325.3

Description

This Italian dip features Cream cheese (softened, Fresh pesto sauce, Sour cream. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Cream cheese, Fresh pesto sauce, Sour cream and heat through.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 325.3kcal
% Daily Value *
Total Fat 31.9g50%
Saturated Fat 19.8g99%
Cholesterol 84.0mg29%
Sodium 278.7mg12%
Total Carbohydrate 5.4g2%
Dietary Fiber 0.2g1%
Sugars 4.4g
Protein 5.2g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, cream, dip, fresh, italian, pesto, sauce, softened, sour, title, vegetarian
Recipe Card powered by WP Delicious