Chicken Recipe
Description
This International side-dish features G carbohydrate; 2g fibre a serve COST $3.45 a serve, Lamb leg steaks, Frozen corn cobbettes, . The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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BEST OF THE BEST OCTOBER 2015 recipes+ 41 Use chicken or beef mince instead of pork. Price will vary. Serve with lemon or lime wedges
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 443.0kcal
- % Daily Value *
- Total Fat 18.8g29%
- Saturated Fat 7.1g36%
- Cholesterol 82.0mg28%
- Sodium 102.0mg5%
- Total Carbohydrate 38.0g13%
- Dietary Fiber 4.8g20%
- Sugars 6.4g
- Protein 35.8g72%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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