Chicken Recipe
Description
This American main features tender, juicy chicken breasts cooked to perfection with a blend of savory herbs and spices. The flavors come together beautifully, creating a dish that is both comforting and satisfying. Great for weeknight dinners or when you want something hearty for the whole family, this recipe strikes the perfect balance of simplicity and taste. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again. It pairs wonderfully with roasted vegetables or a simple green salad for a complete meal.Ingredients
Directions
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Preheat your oven to 200&# 194;°C (392ðF (356ðF)) (180ðC fan-forced) to ensure it is hot and ready for baking.
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Season the chicken pieces generously with salt, pepper, and your choice of dried herbs like thyme or paprika.
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Heat olive oil in a large oven-safe skillet over medium-high heat until shimmering.
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Add the chicken to the skillet and sear for 4-5 minutes per side, until golden brown and crispy on the outside.
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Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through and juices run clear.
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Remove from the oven, let rest for 5 minutes before serving to allow the juices to redistribute.
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 663.0kcal
- % Daily Value *
- Total Fat 75.0g116%
- Saturated Fat 11.0g56%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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