Pico De Gallo – 1

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
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Latin-American-style classic dip that brings home-style flavor to your table
Pico De Gallo - 1 recipe image
Pico De Gallo - 1 recipe image
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Pico De Gallo – 1

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 73.6

Description

This Latin-American dip features Navel oranges, Medium jicama, Salt, Cayenne pepper. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Use Navel oranges, peeled, sectioned and chopped. Medium jicama peeled and chopped. Mix oranges and jicama together and season to taste with salt and cayenne

Nutrition Facts

Servings 6

Amount Per Serving
Calories 73.6kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 4875.2mg204%
Total Carbohydrate 18.8g7%
Dietary Fiber 3.9g16%
Sugars 13.5g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cayenne, dip, gallo, jicama, latin-american, medium, navel, oranges, pepper, pico, salt, title, vegan
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