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This International dumpling features Onion — sliced, Margarine, Ground beef, Cooked rice, Beef broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pierogi Beef Filling
Description
This International dumpling features Onion -- sliced, Margarine, Ground beef, Cooked rice, Beef broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Saute onion in margarine. Stir in meat and rice. Dissolve bouillon in hot water. Add to meat mixture with parsley and salt & pepper to taste
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 383.8kcal
- % Daily Value *
- Total Fat 21.5g34%
- Saturated Fat 8.1g41%
- Cholesterol 83.9mg28%
- Sodium 155.7mg7%
- Total Carbohydrate 15.0g5%
- Dietary Fiber 0.6g3%
- Sugars 1.1g
- Protein 29.5g59%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beef, broth, chopped, cooked, dumpling, filling, ground, hot, international, margarine, onion, parsley, pierogi, rice, sautéing, sliced, title, water
