Chicken Rub

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Servings: 4 servings Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
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Chicken Rub recipe image
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Chicken Rub

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 99.2

Description

This International main features C. nutritional yeast flakes, Teaspoon. onion powder, Teaspoon. dry bell pepper (or paprika, Teaspoon. celery powder, Teaspoon. salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Chicken-Style Seasoning MIX the ingredients and BLEND in dry blender

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 99.2kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 3810.4mg159%
Total Carbohydrate 22.0g8%
Dietary Fiber 1.6g7%
Sugars 2.6g
Protein 2.1g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, blending, celery, chicken, dry, flakes, garlic, international, main, marjoram, nutritional, onion, paprika, parsley, pepper, powder, rub, sage, salt, tbsp
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