Pie
Description
This International dessert features Combine scallions and margarine in 2-cup measure. Microwave on High, Minutes; stir in crabmeat, parsley, horseradish, garlic and pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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each mushroom cap with 1 t. crab mixture. Microwave on High 3-4 minutes, turning plate once. Remove mushrooms to serving plate; repeat with remaining mushrooms and filling. Let stand 2-3 minutes before serving. To garnish, sprinkle with ground red pepper. Each serving (6 mushrooms) provides: 1/4 FA, 1 P, 1 1/4V
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Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 209.8kcal
- % Daily Value *
- Total Fat 17.9g28%
- Saturated Fat 5.6g28%
- Cholesterol 35.5mg12%
- Sodium 403.8mg17%
- Total Carbohydrate 1.9g1%
- Dietary Fiber 0.5g2%
- Sugars 1.0g
- Protein 10.7g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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