Pineapple Cheese Recipe

Servings: 1 serving Difficulty: Intermediate
International-style savory and satisfying main that brings home-style flavor to your table
Pineapple Cheese Recipe recipe image

Pineapple Cheese Recipe

Difficulty: Intermediate
Servings: 1 serving Calories: 624.5

Description

This International main features ounce) package cream cheese, softened, White sugar, ounce) can crushed pineapple, drained. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large bowl, cream together the cream cheese and sugar.
  2. Fold in the pineapple, whipped topping and strawberries and mix well.
  3. Stir in bananas and walnuts.
  4. Freeze for 4 to 6 hours or overnight.
  5. Remove from freezer 1 to 2 hours before serving.
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Nutrition Facts

Servings 1 serving


Amount Per Serving
Calories 624.5kcal
% Daily Value *
Total Fat 37.8g59%
Saturated Fat 8.0g40%
Cholesterol 21.8mg8%
Sodium 82.0mg4%
Total Carbohydrate 70.2g24%
Dietary Fiber 3.4g14%
Sugars 64.1g
Protein 8.4g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bananas, cheese, chopped, container, cream, crushed, diced, drained, frozen, international, main, ounce, package, pineapple, recipe, softened, strawberries, sugar, thawed, title
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