Pineapple Cream Recipe

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Pineapple Cream Recipe recipe image
Pineapple Cream Recipe recipe image
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Pineapple Cream Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 799.2

Description

This International sauce features Light Rum, Blue Curacao, Cream of Coconut, Pineapple Juice (unsweetened, Crushed Ice. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Instructions: Combine all liquid ingredients with ice in a blender. Cover and process at medium speed for pineapple and cherry. _________________________________________________

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 799.2kcal
% Daily Value *
Total Fat 10.5g17%
Saturated Fat 5.0g25%
Cholesterol 17.5mg6%
Sodium 391.6mg17%
Total Carbohydrate 129.3g44%
Dietary Fiber 34.4g138%
Sugars 27.7g
Protein 39.3g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, blue, cherry, chilled, coconut, cream, crushed, curacao, garnish, glass, ice, international, juice, light, maraschino, pineapple, pour, recipe, rum, sauce
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