This American main features Onion, minced, Garlic, minced, Jack Daniel’s Whiskey. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Pineapple Willie’S Jack Daniel’S Bbq Sauce
Description
This American main features Onion, minced, Garlic, minced, Jack Daniel's Whiskey. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine onion, garlic, and Jack Daniel's Whiskey in a 3-quart saucepan. Saute' until onion and garlic are translucent, approximately 10 minutes. Remove from heat and light mixture; flame for 20 seconds. Add all remaining ingredients. Bring to a boil, then turn down to a medium simmer. Simmer 20 minutes, stirring constantly. Run sauce through a medium strainer to remove onion and garlic bits if you prefer a smoother sauce. Cool and enjoy. NOTE: This sauce gets better with age. If time permits, keep it in the refrigerator a day or so to develop a deeper, richer taste
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Brown Sugar, packed
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 282.4kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 8515.4mg355%
- Total Carbohydrate 76.9g26%
- Dietary Fiber 1.1g5%
- Sugars 72.6g
- Protein 1.5g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, apples, bbq, black, boiling, catsup, daniels, garlic, jack, liquid, main, minced, molasses, onion, paste, pepper, pineapple, salt, sauce, sautéing
