Pirohy (Pirogi)

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Servings: 4 Difficulty: Advanced
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Traditional Eastern European boiled dumplings with tender dough and savory fillings
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Pirohy (Pirogi)

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 257.1

Description

These traditional Pirohy are delicate, pillowy dumplings boiled until tender and served with rich, browned butter. The simple dough is easy to work with, creating a soft wrapper for a variety of fillings. Whether you choose the creamy cottage cheese, the earthy potato and dill, or the sweet-savory cabbage, each bite offers a comforting, home-style flavor profile. Perfect for a cozy family dinner or a festive holiday table, these dumplings are a labor of love that rewards patience with authentic taste. They pair beautifully with fried onions or fresh herbs, making them a versatile centerpiece for any meal.

Ingredients

Directions

  1. Mix flour, salt, egg, and cold water to form a soft dough; add more water if necessary.
  2. Knead the dough well until smooth and elastic.
  3. Roll the dough out thinly on a floured surface.
  4. Cut the dough into approximately 60 small squares.
  5. Place 1 teaspoon of your chosen filling onto the center of each square.
  6. Fold each square in half diagonally to create a triangle.
  7. Pinch the edges together firmly to seal, ensuring no filling escapes.
  8. Bring a large pot of salted water to a boil.
  9. Carefully drop the pirohy into the boiling water in batches to avoid crowding.
  10. Cook until all pirohy rise to the top of the water.
  11. Continue cooking for 5 minutes longer after they rise.
  12. Carefully strain the pirohy using a slotted spoon or colander.
  13. Place the cooked pirohy in a serving dish.
  14. Pour golden brown butter over the dumplings.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 257.1kcal
% Daily Value *
Total Fat 3.4g6%
Saturated Fat 0.9g5%
Cholesterol 93.2mg32%
Sodium 2469.7mg103%
Total Carbohydrate 45.9g16%
Dietary Fiber 1.6g7%
Sugars 0.5g
Protein 9.2g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: pirohy, pirogi, dumplings, eastern european, boiled dumplings, cottage cheese filling, potato filling, cabbage filling, traditional recipe, comfort food, vegetarian main, home cooking, dough, boiling, browned butter
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