Pizza Bianca (Simple Crispy Pizza)

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Servings: 2 Difficulty: Intermediate
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Italian-style savory and satisfying main that brings home-style flavor to your table
Pizza Bianca (Simple Crispy Pizza recipe image
Pizza Bianca (Simple Crispy Pizza recipe image
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Pizza Bianca (Simple Crispy Pizza)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 232.8

Description

This Italian main features Recipe pizza dough, Olive oil, Salt, Garlic cloves, sliced thinly. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Fresh rosemary, chopped
  2. Roll out each pizza dough round on a lightly floured board with a rooling pin, until it forms a 12" circle, 1/8" to 1/4" thick.
  3. Turn dough over as you roll to prevent shrinkage.
  4. Place each piece on an oiled baking sheet or pizza pan.
  5. Dimple the dough & brush with olive oil.
  6. Sprinkle with salt, garlic & rosemary.
  7. Preheat oven to 425F (218&# 194;°C).
  8. Bake until the crusts are golden & crispy, about 20 to 25 minutes

Nutrition Facts

Servings 2

Amount Per Serving
Calories 232.8kcal
% Daily Value *
Total Fat 8.5g14%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 9885.2mg412%
Total Carbohydrate 35.5g12%
Dietary Fiber 2.2g9%
Sugars 1.1g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bianca, cloves, crispy, dough, garlic, italian, main, oil, olive, pizza, recipe, salt, simple, sliced, thinly, title, vegan, vegetarian
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