Pizzazz Mix
Description
This Italian appetizer features Oyster crackers, Bite-size shredded wheat. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
biscuits 1 c Round toasted oat cereal 1/2 c Cooking oil 1/4 ts Garlic salt 1/4 ts Dried oregano; crushed 1/4 ts Dried basil; crushed 3 Drops bottled hot pepper -sauce 2 tb Grated Parmesan cheese In an ungreased 15 1/2x10 1/2x2-inch baking pan
-
combine oyster crackers, wheat biscuits, and oat cereal.
-
Set cereal mixture aside.
-
In a small saucepan combine oil, garlic salt, oregano, basil, and hot pepper sauce.
-
Heat over low heat for 2 minutes.
-
Stir oil mixture till well blended.
-
Drizzle over cereal mixture and toss gently to coat cereal evenly.
-
Bake in a 300F (149&# 194;°C) oven for 20 minutes.
-
Stir once and bake for 20 minutes more.
-
Sprinkle with Parmesan cheese and toss gently to coat cereal.
-
Cool mixture, stirring occasionally.
-
Store in an airtight container in a cool, dry place
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 399.0kcal
- % Daily Value *
- Total Fat 11.2g18%
- Saturated Fat 2.2g12%
- Cholesterol 0.0mg0%
- Sodium 410.0mg18%
- Total Carbohydrate 65.5g22%
- Dietary Fiber 6.2g25%
- Sugars 1.9g
- Protein 10.8g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
appetizer, baking, bitesize, blending, crackers, italian, oyster, pizzazz, shredded, title, vegan, wheat