Nutrition Facts
Servings 48
- Amount Per Serving
- Calories 1915.4kcal
- % Daily Value *
- Total Fat 94.3g146%
- Saturated Fat 58.4g292%
- Cholesterol 244.0mg82%
- Sodium 46.7mg2%
- Total Carbohydrate 241.3g81%
- Dietary Fiber 6.5g26%
- Sugars 59.6g
- Protein 25.0g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.