Include in Print View:

Apple Smoked Barbecue Ribs

Apple Smoked Barbecue Ribs recipe image
Rub baby back ribs with cinnamon, cloves, and pepper, then bake until tender. Finish on the grill over apple wood chips for a smoky, sweet flavor. A hearty, satisfying main course perfect for gatherings.
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 650
Description
Rub baby back ribs with cinnamon, cloves, and pepper, then bake until tender. Finish on the grill over apple wood chips for a smoky, sweet flavor. A hearty, satisfying main course perfect for gatherings.
Ingredients
  • 2 slabs baby back ribs, or spareribs
  • 1/2 teaspoons cinnamon
  • 1/2 teaspoons ground cloves
  • 1/4 teaspoons pepper
  • 1 cups apple wood chips
  • 1 cup water (for soaking chips)
Directions
  1. 1
    Preheat oven to 400F (204C).
  2. 2
    Rub cinnamon, cloves and pepper into both sides of ribs.
  3. 3
    Place ribs on wire rack on baking pan.
  4. 4
    Bake for 3 hours until tender.
  5. 5
    Soak wood chips in water for 30 minutes.
  6. 6
    Prepare grill.
  7. 7
    Place apple wood chips directly in the center of hot barbecue coals.
  8. 8
    Baste ribs and place on grill above wood chips.
  9. 9
    Cover, grill and cook for 10 minutes.
  10. 10
    Turn ribs, baste again and cook another 10 minutes or until ribs are browned but still moist.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 650kcal
% Daily Value *
Total Fat 45g70%
Saturated Fat 18g90%
Cholesterol 200mg67%
Sodium 400mg17%
Total Carbohydrate 5g2%
Sugars 2g
Protein 55g111%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ribs, bbq, apple wood, smoked, cinnamon, cloves, baby back, american, dinner, gluten free
Read it online: https://www.chefs-mate.com/recipe/apple-smoked-barbecue-ribs/