Bbq Dry Rub

This American main features Sugar, Paprika, Chili powder, Cayenne, Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: American

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 523.9

Dietary: Gluten-free, Vegan, Vegetarian

Description

This American main features Sugar, Paprika, Chili powder, Cayenne, Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cups Sugar
1/4 cup Paprika
2 teaspoons Chili powder
1/2 teaspoon Cayenne
1/2 cup Salt
2 teaspoons Black pepper
1 teaspoon Garlic powder

Directions

1
Combine all ingredients and store in a tightly-sealed jar in a cool dark place. Use as a rub for any barbecued meat

Nutrition Facts

Servings 1

Amount Per Serving
Calories 523.9kcal

% Daily Value *
Total Fat 2.4g4%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 117071.9mg4878%
Total Carbohydrate 131.8g44%
Dietary Fiber 6.8g28%
Sugars 121.9g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bbq, black, cayenne, chili, dry, garlic, grilling, main, paprika, pepper, powder, rub, salt, sugar, title, vegan

Read it online: https://www.chefs-mate.com/recipe/bbq-dry-rub-2/