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Butter Recipe

Butter Recipe recipe image
This International side-dish features C Butter 3 1/4 c Flour, C Sugar 1 teaspoon Salt, Package Yeast 1 Egg, Teaspoon Cinnamon 3/4 c Butter, Tablespoon Corn syrup 1 c Walnuts. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 310.7
Dietary: Vegetarian
Description
This International side-dish features C Butter 3 1/4 c Flour, C Sugar 1 teaspoon Salt, Package Yeast 1 Egg, Teaspoon Cinnamon 3/4 c Butter, Tablespoon Corn syrup 1 c Walnuts. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 C Butter
  • 3 1/4 cups Flour
  • 1/4 C Sugar
  • 1 teaspoons Salt
  • 2 Package Yeast 1 Egg
  • 1 1/2 Teaspoon Cinnamon
  • 3/4 cups Butter
  • 2 Tablespoon Corn syrup
  • 1 cups Walnuts
Directions
  1. 1
    Prepare all ingredients as needed.
  2. 2
    Heat oil or butter in a skillet over medium heat.
  3. 3
    Add tb Corn syrup 1 c Walnuts and cook until tender.
  4. 4
    Season with c Butter 3 1/4 c Flour, c Sugar 1 ts Salt, ts Cinnamon 3/4 c Butter.
  5. 5
    Serve hot or at room temperature.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 310.7kcal
% Daily Value *
Total Fat 12.2g19%
Saturated Fat 7.7g39%
Cholesterol 32.2mg11%
Sodium 100.3mg5%
Total Carbohydrate 53.0g18%
Dietary Fiber 1.0g4%
Sugars 31.1g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, cinnamon, corn, egg, flour, international, package, recipe, salt, side-dish, sugar, syrup, tablespoon, teaspoon, title, vegetarian, walnuts, yeast
Read it online: https://www.chefs-mate.com/recipe/butter-recipe/