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California Flan

California Flan recipe image
This Mexican dessert features Sugar, Eggs, Sweetened condensed milk, Water, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 1396.4
Dietary: Gluten-free, Vegetarian
Description
This Mexican dessert features Sugar, Eggs, Sweetened condensed milk, Water, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3/4 cup Sugar
  • 4 Eggs
  • 14 ounce Sweetened condensed milk
  • 1 cup Water
  • 2 teaspoon Vanilla
Directions
  1. 1
    Preheat oven to 350F (175C).
  2. 2
    Mix dry ingredients in a bowl.
  3. 3
    Combine Eggs, Sweetened condensed milk, Vanilla and stir into dry ingredients.
  4. 4
    Pour into prepared dish and bake until set.
  5. 5
    Refrigerate until ready to serve.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1396.4kcal
% Daily Value *
Total Fat 35.3g55%
Saturated Fat 20.9g105%
Cholesterol 270.5mg91%
Sodium 521.2mg22%
Total Carbohydrate 239.6g80%
Dietary Fiber 0.8g4%
Sugars 227.9g
Protein 33.4g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, california, condensed, dessert, eggs, flan, mexican, milk, sugar, sweetened, title, vanilla, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/california-flan/