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Calzone

Calzone recipe image
This Italian main features Pizza dough, Mozzarella, Tomato sauce, Ham sliced, Eggs. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 15
Calories: 868.4
Dietary: Gluten-free
Description
This Italian main features Pizza dough, Mozzarella, Tomato sauce, Ham sliced, Eggs. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 1/2 kilogram Pizza dough
  • 2 kilogram Mozzarella
  • 1 1/2 Litres Tomato sauce
  • 800 gram Ham sliced
  • 15 Eggs
Directions
  1. 1
    Giuliano Gasali of the Grand Formosa Regent Hotel Taipei.
  2. 2
    Spread dough to 30 cm size.
  3. 3
    Cover 1/2 the dough with tomato sauce, then mozzarella then ham and 1 raw egg.
  4. 4
    Sprinkle with a little salt and pepper.
  5. 5
    Seal dough.
  6. 6
    Brush lightly with tomato sauce.
  7. 7
    Cook and serve.

Nutrition Facts

Servings 15

Amount Per Serving
Calories 868.4kcal
% Daily Value *
Total Fat 40.6g63%
Saturated Fat 15.9g80%
Cholesterol 830.4mg277%
Sodium 3642.5mg152%
Total Carbohydrate 34.7g12%
Dietary Fiber 2.1g9%
Sugars 7.0g
Protein 90.9g182%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: calzone, dough, eggs, ham, italian, main, mozzarella, pizza, sauce, sliced, title, tomato
Read it online: https://www.chefs-mate.com/recipe/calzone/