Include in Print View:

Cannoli With Ricotta Filling

Cannoli With Ricotta Filling recipe image
This International dessert features Flour, Shortening. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 324.3
Dietary: Vegan, Vegetarian
Description
This International dessert features Flour, Shortening. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/3 cup Flour
  • 1 tablespoon Shortening
Directions
  1. 1
    Pinch of salt 1/2 ts Sugar -Wine, sweet or dry

Nutrition Facts

Servings 12

Amount Per Serving
Calories 324.3kcal
% Daily Value *
Total Fat 4.5g7%
Saturated Fat 1.4g7%
Cholesterol 0.0mg0%
Sodium 1.6mg1%
Total Carbohydrate 60.8g21%
Dietary Fiber 2.2g9%
Sugars 0.2g
Protein 8.0g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cannoli, dessert, filling, flour, international, ricotta, shortening, title, vegan, with
Read it online: https://www.chefs-mate.com/recipe/cannoli-with-ricotta-filling/